From tool to process
Brewing tools and machines invite you to look at the production process step by step. Ask what a part does before moving on to the next. That way a technical collection makes sense even without prior knowledge of brewing.
Glasses and bottles
Packaging and drinking vessels put a different emphasis from the production equipment. Compare shape and use and see what explanation the museum provides. The combination covers making beer as well as serving and drinking it.
Keeping museum and tasting room apart
The tasting room downstairs is a separate part with its own opening hours. An open café therefore does not mean the museum can be visited too. Besides the regular museum timetable, there are extra holiday and Sunday openings that you need to check separately.
Before you go
Follow the museum calendar and do not treat the tasting room’s hours as museum opening.
Sources
This information has been compiled from public sources. Not everything has been confirmed by the museum itself; please check opening hours and prices on the museum's website.